This fashionable dish options gentle or fried tofu served in a communal setting, encouraging shared enjoyment amongst diners. Sometimes, it’s ready with a savory sauce, usually containing substances akin to floor pork, mushrooms, and greens. The presentation emphasizes a big portion, designed for a number of individuals to partake from the identical platter.
The importance of this culinary strategy lies in its emphasis on group and shared expertise. Traditionally, this fashion of serving meals displays cultural values prioritizing familial bonds and togetherness throughout meals. Moreover, the mixture of protein from the soybean curd and vitamins from the accompanying substances contributes to a balanced and satisfying eating expertise.